Redefining the Sri Lankan Bar Experience
The name Ropewalk was inspired by the process of producing our favourite spirit, Arrack, where the the sap of the coconut flower, known as toddy, is collected by toddy tappers traversing across ropes stretched between two trees.
HOURS
Monday – Sunday 10 a.m – Midnight
LOCATION
28, Church Street, Galle Fort, Galle
CONTACT
+94 76 665 8080
+94 91 223 2870
reservations@galleforthotel.com foe@galleforthotel.com
More than just a cocktail bar
Crafted cocktails
Let our mixologists serve cocktails that will help you discover the wonders of arrack!
Contemporary Sri Lankan Cuisine
Bringing a menu that steps away from the tourist trail and into homes and family gatherings.
Experiences
Want to learn more about Sri Lanka? Why not through our arrack and food! We offer some unique experiences from Arrack Tasting to a dining experience that explores the different cuisines found in Sri Lanka called Feasts of Ceylon.
Event Catering
We’ll take over the bar at your next event and serve up curated cocktails that you will love!
reservation
ARRACK COCKTAILS
old reserve arrack | banana | pineapple | coconut cream | treacle | masala tea
BITES
seared beef | spicy smore gravy | green salad
pan-fried chicken | steamed rice | fried onion | coriander leaves
half a roasted chicken | two parathas | maldive fish sambol | onion salad | gravy
crispy tripe | coconut pittu | coconut milk | lunumiris
mixed meat | eggplant | ash plantain | forced meat frikkadelle | seeni sambol | blachang
